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Design and evaluation of modified atmosphere packaging for cauliflower (Brassica aleraceae)

By: Material type: TextTextPublication details: Ludhiana PAU 2010Edition: Processing and Food EngineeringDescription: 29cm. ; 71Subject(s): DDC classification:
  • T 338.175.35 N63D
Summary: The study on design and evaluation of modified atmosphere packaging for cauliflower was undertaken to select the suitable film for extending the shelf-life of cauliflower based on respiration rate of cauliflower and permeability of commercially available
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Item type Current library Call number Status Date due Barcode
Theses/ Dissertation Theses/ Dissertation Mohinder Singh Randhawa Library T 338.175.35 N63D (Browse shelf(Opens below)) Not for loan 250469

The study on design and evaluation of modified atmosphere packaging for cauliflower was undertaken to select the suitable film for extending the shelf-life of cauliflower based on respiration rate of cauliflower and permeability of commercially available

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