Role of calcium in post -harvest physiochemistry of kinnow fruit

By:

BANSAL, Subhash Chander

Material type: Text

TextPublication details: Ludhiana 1985Description: 122,14LSubject(s):

DDC classification:

634.36 B21R

Summary: CaCI2 and Ca(NO3)2 proved very effective in minimizing physiological loss in weight of kinnow fruits Calcium nitrate (2%) was the best treatment The organoleptic rating and juice percentage was higher with higher doses of calcium salts The weight loss inc

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	634.36 B21R (Browse shelf(Opens below))	Not for loan		138917
Theses/ Dissertation	Mohinder Singh Randhawa Library	634.36 B21R (Browse shelf(Opens below))	Not for loan		138918

CaCI2 and Ca(NO3)2 proved very effective in minimizing physiological loss in weight of kinnow fruits Calcium nitrate (2%) was the best treatment The organoleptic rating and juice percentage was higher with higher doses of calcium salts The weight loss inc

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