Method for determination of sedimentation value of wheat (flour)

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Material type: Text

TextSeries: IS:4782--1968Publication details: New Delhi 1968Description: 6pSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Departmental Library Books	Department of Processing & Food Engineering	389.6 IS: 4782 (Browse shelf(Opens below))	Available		141893
Books	Mohinder Singh Randhawa Library	389.6 IS:4782 (Browse shelf(Opens below))	Available		162460

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