Handbook of nutritive value processed food
Material type:
TextSeries: CRC series in nutrition and foodPublication details: Boca Raton,U.S 1982Description: 2vSubject(s): DDC classification: - 641.1 R26H
| Item type | Current library | Call number | Status | Date due | Barcode | |
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Books
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Mohinder Singh Randhawa Library | 641.1 R26H (Browse shelf(Opens below)) | Available | 164797 | ||
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Books
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Mohinder Singh Randhawa Library | 641.1 R26H (Browse shelf(Opens below)) | Available | 164798 |
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