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Wheat chemistry and technology

Pomeranz, Y.

Wheat chemistry and technology - 3rd - St. Paul, U.S. American Association of Cereal Chemists 1988 - 24cm. v.2

Subjects--Topical Terms:
WHEAT -- ANALYSIS

Subjects--Index Terms: WHEAT -- ANALYSIS WHEAT -- MILLING

Dewey Class. No.: 664.722 P66W

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