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Use of antimicrobial film and edible coating to prevent post harvest microbial decay of tomato

Kandasamy, Sasippiraba

Use of antimicrobial film and edible coating to prevent post harvest microbial decay of tomato - PAU, Dept. of Microbiology - Ludhiana PAU 2002 - 29cm. 94 L

Subjects--Topical Terms:
TOMATOES -- STORAGE -- MICROBIOLOGY

Subjects--Index Terms: TOMATOES -- STORAGE -- MICROBIOLOGY

Dewey Class. No.: T 635.642 K11U

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