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Outlines of food technology

Von Loesecke, Harry W.

Outlines of food technology - 2nd - Jodhpur Agrobios(India) 2001 - 22cm. 585

Subjects--Topical Terms:
FOOD -- PRESERVATION

Subjects--Index Terms: FOOD -- PRESERVATION FOOD INDUSTRY & TRADE

Dewey Class. No.: FDTECH 664 V92O

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