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Optimisation of fermentation conditions for the production of carbonated... plums

Sunil

Optimisation of fermentation conditions for the production of carbonated... plums - Microbiology - Ludhiana PAU 2005 - 29cm. 80L+3col. plates

Subjects--Topical Terms:
CARBONATED BEVERAGES

Subjects--Index Terms: CARBONATED BEVERAGES FERMENTATION

Dewey Class. No.: T 663.62 S93O

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