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Handbook of food science, technology, and engineering

Handbook of food science, technology, and engineering - Boca Raton Taylor & Francis 2006 - 29cm. 4v. - Food science and technology .

Subjects--Topical Terms:
FOOD INDUSTRY AND TRADE -- HANDBOOKS, MANUALS, ETC

Subjects--Index Terms: FOOD INDUSTRY AND TRADE -- HANDBOOKS, MAN

Dewey Class. No.: RF 664.003 H90H

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