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Determination of chemical elements in food : application for atomic mass spectrometry

CAROLI, Sergio

Determination of chemical elements in food : application for atomic mass spectrometry - New Jersey 2007 - 733p

Subjects--Topical Terms:
FOOD -- ANALYSIS

Subjects--Index Terms: FOOD -- ANALYSIS MASS SPECTROMETRY

Dewey Class. No.: 664.07 C21D

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