Comparison of some diverse warmwater fishes for their fatty acid profiles

Dhingra, Hanisha

Comparison of some diverse warmwater fishes for their fatty acid profiles - Ludhiana PAU 2010

Omega-3 polyunsaturated fatty acids have an important role in prevention and management of cardiovascular diseases and reducing risk of cancer development. Although, carps form the major chunk of harvested fish worldwide, their fatty acid profiles are lea


FISH CULTURE

FISH CULTURE WARM WATER FISHES

CD 639.3 D38C

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