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Fermented food biotechnology

Modi, H.A.

Fermented food biotechnology - Jaipur Aavishkar 2012 - 24cm. ; 375

Subjects--Topical Terms:
FOOD -- INDISTRY AND TRADE

Subjects--Index Terms: FERMENTATION FOOD -- INDISTRY AND TRADE FOOD BIOTECHNOLOGY

Dewey Class. No.: 576.163 M69F

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