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Ohming Heating in Food Processing

Ohming Heating in Food Processing - New York CRC 2014 - 25cm; 507

Subjects--Topical Terms:
FOOD - PRESERVATION 2. FOOD INDUSTRY AND TRADE - QUALITY CON

Subjects--Index Terms: FOOD - PRESERVATION 2. FOOD INDUSTRY AND T

Dewey Class. No.: 664.028 O30

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