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Effect of low termperature tolerant rhizobacteria on micronutrient status and yield of wheat (Triticum aestivum L.)

Aamni Singh

Effect of low termperature tolerant rhizobacteria on micronutrient status and yield of wheat (Triticum aestivum L.) - Ludhiana PAU 2016 - 63p

Subjects--Topical Terms:
PSYCHROTOLERANT; RHIZOBACTERIA, WHEAT; ZINC SOLUBILIZERS

Dewey Class. No.: T 633.11 / A11E

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