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Trends and Prospects in Food Science and TProcessing Technology

Trends and Prospects in Food Science and TProcessing Technology - Delhi Sartish Serial PUb. 2020 - 25cm.; 540p

ISBN: 978-93-88020-55-8

Subjects--Topical Terms:
FOOD SCIENCE AND TECHNOLOGY; FOOD PROCESSING

Dewey Class. No.: 664.02 T74

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