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Liquefaction and Saccharification of Cull Potatoes by Enzymatic Hydrolysis

Bansal, Riya

Liquefaction and Saccharification of Cull Potatoes by Enzymatic Hydrolysis - Ludhiana Pau 2021 - 70p.

Subjects--Topical Terms:
Potatoes 2.Agricultural microbiology

Dewey Class. No.: T635.21 B21L

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