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Optimization of Pretreatment for Quality Maintenance of Fresh Cut Salad Vegetables Under Refrigeration Conditions

Gurliin

Optimization of Pretreatment for Quality Maintenance of Fresh Cut Salad Vegetables Under Refrigeration Conditions - Ludhiana Pau 2021 - 71p.

Subjects--Topical Terms:
Disinfectant 2.Sodium hypochlorite

Dewey Class. No.: T576.163 G96O

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