Normal view MARC view ISBD view

Nutritional And Grain Characteristics Of Basmati Genotypes From Organic And Conventional Cultivation Systems

Avinash, Balla V S

Nutritional And Grain Characteristics Of Basmati Genotypes From Organic And Conventional Cultivation Systems - Ludhiana Pau 2021 - 93p.

Subjects--Topical Terms:
Rice 2.Grain size

Dewey Class. No.: T633.18 A94N

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)