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Malt Quality And Thermostability Studies in Mutants,Hulled,Hull-Less And Wild Genotypes Of Barley (Hordeum

Heena Rani

Malt Quality And Thermostability Studies in Mutants,Hulled,Hull-Less And Wild Genotypes Of Barley (Hordeum - Ludhiana PAU 2023 - 178p.

Subjects--Topical Terms:
Malt,Barley-Melting,Barley,Hydrolytic enzymes,Thermostability,Proteomics

Dewey Class. No.: T 633.16 H49M

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