Effect of Gamma-irradiation on the malting quality of Punjab Barley

Avtar Singh

Effect of Gamma-irradiation on the malting quality of Punjab Barley - Ludhiana P. A. U. 1978 - 28cm. 56+8

The effect of irradiation. O. 25. 75. 125 and 250 Krad and gibberellic acid (GA), on the malting of two varieties. DL-70 and C-164, of barley was studied. There was practically no effect of irradiation on the germination capacity of the varieties, but C-1


FOOD SCIENCE AND TECHNOLOGY

BARLEY BARLEY -- MILLING CEREALS FOOD SCIENCE AND TECHNOLOGY GIBBERUC ACID TREATMENT IRRADIATION MALT

T 663.4 A94E

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