Evaluation of different methods of assay of aflatonins produced [by] different isolates of Asperqull.......ex Fries
Bedi, Jaswinder Singh
Evaluation of different methods of assay of aflatonins produced [by] different isolates of Asperqull.......ex Fries - Ludhiana PAU 1978 - 29cm. 62, 5 l
Twenty two isolates of A.flavus Link ex Fries, isolated from the seeds of groundnut, maize, wheat, cotton and rice were screened for th "ir ability to produce aflatoxins on 0.7% YES + Salt medium. Out of 22 isolates, 18 produced only aflatoxin B 1 and 2 i
AFLATOXINS
AFLATOXINS AFLATOXINS BIOLOGICAL ASSAY FUNGUS GROUNDNUT PLANT PATHOLOGY
T 615.373 B39E
Evaluation of different methods of assay of aflatonins produced [by] different isolates of Asperqull.......ex Fries - Ludhiana PAU 1978 - 29cm. 62, 5 l
Twenty two isolates of A.flavus Link ex Fries, isolated from the seeds of groundnut, maize, wheat, cotton and rice were screened for th "ir ability to produce aflatoxins on 0.7% YES + Salt medium. Out of 22 isolates, 18 produced only aflatoxin B 1 and 2 i
AFLATOXINS
AFLATOXINS AFLATOXINS BIOLOGICAL ASSAY FUNGUS GROUNDNUT PLANT PATHOLOGY
T 615.373 B39E