Biochemical and anatomical studies on the developing fruit of some pulses

SETIA, Neelam

Biochemical and anatomical studies on the developing fruit of some pulses - Botany - Ludhiana PAU 1982 - 162,25L

The present investigation deals with the detailed anatomical and biochemcial aspects of fruit development in chickpea and mungbean. In both the species the fruit wall comprsies exocarp, mesocarp and endocarp. The thickness of pod depends upon the parenchy


LEGUMINOSAE

ANATOMY BIOCHEMICAL CHICKPEA FRUIT DEV LEGUMINOSAE MUNGBEAN PLANT PHYSIOLOGY

T 635.65 S29B

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