Genetic analysis of puccinia striiformis and P. recondita interaction with morophophysiology biochemistry and quality of triticum aestivum L

NITYAGOPAL, A

Genetic analysis of puccinia striiformis and P. recondita interaction with morophophysiology biochemistry and quality of triticum aestivum L - Ludhiana 1983 - 71,9L

The investigation was conducted over three years (1979 to 1982) The experiments reveal interaction of rust prevalence with the morphophysiology, biochemistry and quality aspects of bread wheat Rust has caused negligible damage to plant height, spike lengt


WHEAT BREEDING

MORPHOPHYSIOLOGY. BIOCHEMISTRY QUALITY RUST WHEAT WHEAT BREEDING

633.11 N64G

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