Normal view MARC view ISBD view

Specification for butter scotch-hand

Indian Standards Institution

Specification for butter scotch-hand - New Delhi 1963 - 4p - IS:2499--1963 .

Subjects--Topical Terms:
DAIRY PRODUCTS -- APPARATUS AND SUPPLIES -- SPECIFICATIONS

Subjects--Index Terms: BUTTER -- APPARATUS AND SUPPLIES -- SPECIFIC DAIRY PRODUCTS -- APPARATUS AND SUPPLIES --

Dewey Class. No.: 389.6 IS: 2499

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)