Normal view MARC view ISBD view

Commercial processing of vegetables

HANSON, L. P.

Commercial processing of vegetables - New Jersey 1975 - 449p - Food technology review, no. 27 .

Subjects--Topical Terms:
VEGETABLES -- - PROCESSING

Subjects--Index Terms: VEGETABLES -- - PROCESSING

Dewey Class. No.: 664.8 H26C

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)