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Natural convection heating of liquids, with reference to sterilization of canned food

HIDDINK, J.

Natural convection heating of liquids, with reference to sterilization of canned food - Wageningen 1975 - 128p - Agricultural research reports , 839 .

Subjects--Topical Terms:
HEAT -- CONVECTION

Subjects--Index Terms: FOOD, CANNED STERILIZATION HEAT -- CONVECTION HEAT -- TRANSFER MEDIA

Dewey Class. No.: 536.25 H62N

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