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Chocolate , Cocoa and confectionery science and technology

MINIFIE, Bernard W.

Chocolate , Cocoa and confectionery science and technology - 2nd.ed. - Westport,U.S. 1980 - 735p

Subjects--Topical Terms:
CONFECTIONERY

Subjects--Index Terms: CHOCOLATE COCOA CONFECTIONERY

Dewey Class. No.: 664.153 M66C

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