Normal view MARC view ISBD view

Fish and Food

BORGSTROM, George

Fish and Food - N.Y. 1965 - v.4p

Subjects--Topical Terms:
FISH AS FOOD

Subjects--Index Terms: FISH AS FOOD

Dewey Class. No.: 641.302 B70F

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)