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Food borne microorganisms and their toxins : developing methodogy

PIERSON, Merle D

Food borne microorganisms and their toxins : developing methodogy - N.Y. 1986 - 475p - IFT Basic symposium series .

Subjects--Topical Terms:
FOOD -- MICROBIOLOGY -- CONGRESSES

Subjects--Index Terms: FOOD -- ANALYSIS -- CONGRESSES FOOD -- MICROBIOLOGY -- CONGRESSES MICROBIAL TOXINS -- CONGRESSES

Dewey Class. No.: 615.954 B30F

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