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Specifications for identify and purity of food additives

Specifications for identify and purity of food additives - Rome 1984 - 138p - FAO food and nutrition paper, 31/2 .

Subjects--Topical Terms:
FOOD ADDITIVES -- - SPECIFICATIONS

Subjects--Index Terms: FOOD ADDITIVES -- - SPECIFICATIONS

Dewey Class. No.: 664.06 J52S

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