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Refining and biochemical characterisation of rice bran oil

KAKAR, Anupama

Refining and biochemical characterisation of rice bran oil - Biochemistry COBH - Ludhiana PAU 1987 - 88, 12L

The laboratory refined oil showed lower hydroxyl, acetyl, and peroxide values of phospholipids and free fatty acids as compared to raw and industrial refined rice bran oil. The iodine and saponification value was also more in the laboratory refined oil. T

Subjects--Topical Terms:
RICE OIL -- REFINING

Subjects--Index Terms: COMPOSITION LIPID REFINING RICE BRAN OIL RICE OIL -- ANALYSIS RICE OIL -- REFINING STABILIZATION

Dewey Class. No.: T 574.192.99 K11R

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