Studies on crop maturity in pigeonpea: a physiological and biochemical appraisal

AMAN DIP Kaur

Studies on crop maturity in pigeonpea: a physiological and biochemical appraisal - Botany - Ludhiana PAU 1995 - 190,22L

Present study deals with the assessment of physiological, biochemical and morphological changes accompanying seed development and maturation of pod and seed of two pigeon pea cultivars viz. AL 15 and T21 differing in their maturity periods In physiology o


PIGEON -- PEA

BIOCHEMICAL CROP MATURITY PIGEON -- PEA PIGEONPEA SEED DEVELOPMENT SEED QUALITY

T 633.37 A45S

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