Modern food microbiology (Record no. 125845)

MARC details
000 -LEADER
fixed length control field 00367nam a2200145Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170101s2003 xx 000 0 und d
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number COAE 576.163 R22M
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name RAY, James, M
245 #0 - TITLE STATEMENT
Title Modern food microbiology
250 ## - EDITION STATEMENT
Edition statement 4th ed
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc. New Delhi
Date of publication, distribution, etc. 2003
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element FOOD -- MICROBIOLOGY
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term FOOD -- MICROBIOLOGY
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Bill Date Koha item type
    Dewey Decimal Classification     Mohinder Singh Randhawa Library Book Bank, College of Agricultural Engineering & Technology 03/10/2008   COAE 576.163 R22M 238994 15/04/2017 15/04/2017 Departmental Library Books

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