Effect of controlled ripening and storage on processing quality of tomato (Record no. 144744)

MARC details
000 -LEADER
fixed length control field 00695nam a2200157Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170101s2017 xx 000 0 und d
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number CD 635.642.6 K55E
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Khaira, Harjot
245 #0 - TITLE STATEMENT
Title Effect of controlled ripening and storage on processing quality of tomato
520 ## - SUMMARY, ETC.
Summary, etc. The present investigation entitled, "Effect of controlled ripening and storage on processing quality of tomato" was undertaken with objectives to study the effect of different ripening treatments on the quality of tomato and fresh tomato juice during stor
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element TOMATOES -- STORAGE
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term CONTROLLED RIPENING
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term ETHEPHONE
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term TOMATOES -- STORAGE
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Compact Disks
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Bill Date Koha item type
    Dewey Decimal Classification     Mohinder Singh Randhawa Library Mohinder Singh Randhawa Library 25/08/2010   CD 635.642.6 K55E 277528 15/04/2017 15/04/2017 Compact Disks

© 1962 - 2024 Punjab Agricultural University
Visitor Counter since Apr-2024:


Implemented & Customized by: BestBookBuddies

Powered by Koha