Objective Food Technology (Record no. 188442)

MARC details
000 -LEADER
fixed length control field 00419nam a22001577a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 200312b2019 xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-93-5124-679-4
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number CBS 664.007 6
Item number K52O
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Kethavathu,Murali Naik
245 ## - TITLE STATEMENT
Title Objective Food Technology
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Delhi
Name of publisher, distributor, etc Astral
Date of publication, distribution, etc 2019
300 ## - PHYSICAL DESCRIPTION
Extent 230p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Industry and Trade -Examinations
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
942 ## - ADDED ENTRY ELEMENTS (KOHA)
-- 1
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Date last borrowed Bill Date Koha item type
    Dewey Decimal Classification     Mohinder Singh Randhawa Library Mohinder Singh Randhawa Library 12/03/2020 1 CBS 664.007 6 K52O 317701 10/02/2022 02/02/2022 12/03/2020 Books

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