Chinese Cooking (Record no. 190197)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00337nam a22001457a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 200731b xxu||||| |||| 00| 0 eng d |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | COCS 641.595.1 |
| Item number | D11C |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Dalal, Tarla |
| 245 ## - TITLE STATEMENT | |
| Title | Chinese Cooking |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc | Mumabi |
| Name of publisher, distributor, etc | Sanjay |
| Date of publication, distribution, etc | 1993 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 72p |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Cookery, Chinese |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Bill Date | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Mohinder Singh Randhawa Library | Book Bank, College of Community Science | 31/07/2020 | COCS 641.595.1 D11C | 313250 | 31/07/2020 | 31/07/2020 | Departmental Library Books |