MARC details
| 000 -LEADER |
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| fixed length control field |
01953pam a2200265 a 4500 |
| 001 - CONTROL NUMBER |
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| control field |
2369975 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20201028154347.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
841203s1986 flua b 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9781315893945 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9781351081498 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9781351089944 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
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| Classification number |
E-BOOK (Available ON-CAMPUS only) |
| 245 00 - TITLE STATEMENT |
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| Title |
Handbook of fruit set and development / |
| Statement of responsibility, etc. |
edited by Shaul P. Monselise. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
Boca Raton, FL. : |
| Name of publisher, distributor, etc. |
CRC Press, |
| Date of publication, distribution, etc. |
2018 |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
CRC Revivals |
| 505 ## - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
1. Apple<br/>2. Banana<br/>3. Blueberry<br/>4. Citrus<br/>5. Cranberry<br/>6. Date<br/>7. Eggplant<br/>8. Fig<br/>9. Grape<br/>10. Hazelnut<br/>11. Kiwifruit<br/>12. Litchi<br/>13. Macadamia<br/>14. Oil Palm<br/>15. Olive<br/>16. Papaya<br/>17. Peach<br/>18. Pecan<br/>19. Pepper<br/>20. Persimmon<br/>21. Pineapple<br/>22. Pistachio<br/>23. Plum<br/>24. Strawberry<br/>25. Sycomore Fig<br/>26. Tomato<br/>27. Maturation, Ripening, Senescence, and Their Control: A Comparison between Fruit and Leaves<br/>28. Prolongation of Fruit Life after Harves<br/> |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Different phases of fruit development and utilization have been treated in many textbooks, reviews, and a host of scientific and professional papers. This seems, however, to be the first attempt to bring together case histories of so many different fruits and to present a balanced account of the whole period from set to harvest. Postharvest physiology, which has been in the centre of the picture in many former books, is at the bored line of the subject matter of this book, and has not been fully covered, except in a few cases. For this reason, two separate chapters deal with physiological and pathological aspects of fruit life after harvest. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name as entry element |
Fruit |
| General subdivision |
Development. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Fruit |
| General subdivision |
Physiology. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Monselise, Shaul P., |
| Relator code |
editor |
| 740 0# - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE |
|---|
| Uncontrolled related/analytical title |
Fruit set and development. |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
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| Uniform Resource Identifier |
<a href="http://search.ebscohost.com/login.aspx?direct=true&db=nlebk&AN=1693542&site=ehost-live">http://search.ebscohost.com/login.aspx?direct=true&db=nlebk&AN=1693542&site=ehost-live</a> |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
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| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
E-books |
