Optimization of Microwave Assisted Multilayer Drying of Bittergourd for Capacity Enhancement and Energy Conservation (Record no. 190984)

MARC details
000 -LEADER
fixed length control field 00560nam a22001457a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 201021b xxu||||| |||| 00| 0 eng d
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Ramandeep Kaur
245 ## - TITLE STATEMENT
Title Optimization of Microwave Assisted Multilayer Drying of Bittergourd for Capacity Enhancement and Energy Conservation
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Ludhiana
Name of publisher, distributor, etc PAU
Date of publication, distribution, etc 2019
300 ## - PHYSICAL DESCRIPTION
Extent 141 + lii
502 ## - DISSERTATION NOTE
Degree type Ph.D.
Name of granting institution/ Department PAU, COAE&T, Department of Processing and Food Engineering
Year degree granted 2019
Guide Satish Kumar
653 ## - KEYWORDS - INDEX TERM
Uncontrolled term Bittergourd
-- Drying Kinetics
-- Heat Utilization
-- Energy Consumption
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Theses/ Dissertation
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Bill Date Koha item type
    Dewey Decimal Classification     Mohinder Singh Randhawa Library Mohinder Singh Randhawa Library 21/10/2020   T664.842 R16O 303681 21/10/2020 21/10/2020 Theses/ Dissertation

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