Food Science (Record no. 196723)

MARC details
000 -LEADER
fixed length control field 00402nam a22001697a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230502b2022 |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978-93-86418-89-0
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664 S66F
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Srilakshmi,B.
245 ## - TITLE STATEMENT
Title Food Science
250 ## - EDITION STATEMENT
Edition statement 7th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Delhi
Name of publisher, distributor, etc New Age
Date of publication, distribution, etc 2022
300 ## - PHYSICAL DESCRIPTION
Extent 494p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Industry And Trade,Food
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
942 ## - ADDED ENTRY ELEMENTS (KOHA)
-- 2
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Total Renewals Full call number Barcode Date last seen Date last borrowed Bill Date Koha item type
    Dewey Decimal Classification     Mohinder Singh Randhawa Library Mohinder Singh Randhawa Library 02/05/2023 2 11 664 S66F 322939 19/07/2024 19/02/2024 02/05/2023 Books

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