Procedures for the testing of intentional food additives to establish their safety for use;second report (Record no. 36482)

MARC details
000 -LEADER
fixed length control field 00533nam a2200157Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170101s1955 xx 000 0 und d
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 614.33 J52P
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Joint F.A.O./W.H.O. Expert Committee on Food Additives
245 #0 - TITLE STATEMENT
Title Procedures for the testing of intentional food additives to establish their safety for use;second report
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc. Rome
Date of publication, distribution, etc. 1955
300 ## - PHYSICAL DESCRIPTION
Extent 19p
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title World Health Organization.Technical report series,no.144
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element FOOD ADDITIVES
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term FOOD ADDITIVES
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Bill Date Koha item type
    Dewey Decimal Classification     Mohinder Singh Randhawa Library Mohinder Singh Randhawa Library 03/10/2008   614.33 J52P 85170 15/04/2017 15/04/2017 Books
    Dewey Decimal Classification     Mohinder Singh Randhawa Library Mohinder Singh Randhawa Library 03/10/2008   614.33 J52P 85171 15/04/2017 15/04/2017 Books

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