Image from Google Jackets

Biotechnological Innovations in Food Processing

Material type: TextTextSeries: BIOTOL seriesPublication details: Oxford 1991Description: 289, 13pSubject(s): DDC classification:
  • 664.024 B54
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Date due Barcode
Books Books Mohinder Singh Randhawa Library 664.024 B54 (Browse shelf(Opens below)) Available 203632

There are no comments on this title.

to post a comment.

© 1962 - 2024 Punjab Agricultural University
Visitor Counter since Apr-2024:


Implemented & Customized by: BestBookBuddies

Powered by Koha