Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Books | Mohinder Singh Randhawa Library | 389.63 B13I (Browse shelf(Opens below)) | Available | 212823 | ||
Books | Mohinder Singh Randhawa Library | 389.63 B13I (Browse shelf(Opens below)) | Available | 214859 |
Browsing Mohinder Singh Randhawa Library shelves Close shelf browser (Hides shelf browser)
No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||
389.609 54 I-2B Buyer's guide | 389.609 54 I-5S Souvenir | 389.62 D75D Dictionary of quantities and units | 389.63 B13I ISO 9000: concepts, methods and implementation | 389.63 B13I ISO 9000: concepts, methods and implementation | 389.63 R25 Readings in ISO 9000 | 389.63 S60I ISO: 9000 and the food industry : a practical guide |
There are no comments on this title.
Log in to your account to post a comment.