Fruit and vegetables preservation: principles and practices

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Material type: Text

TextPublication details: Lucknow 1994Description: 326pSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Departmental Library Books	Book Bank, College of Community Science	HMSc 664.028 S66F (Browse shelf(Opens below))	Available		215223

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