Physical chemistry of food processes
Material type: TextEdition: reprinted 1997Description: v.2Subject(s): DDC classification:- 641.3 B13P
Item type | Current library | Call number | Status | Date due | Barcode | |
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Books | Mohinder Singh Randhawa Library | 641.3 B13P (Browse shelf(Opens below)) | Available | 216229 |
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641.300 9 T12F Food in history | 641.3 A45H Handbook of food preparation | 641.3 B13P Physical chemistry of food processes | 641.3 B13P Physical chemistry of food processes | 641.3 B46I Introductory foods | 641.3 B46S Science of food | 641.3 B50S So-good meals |
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