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Fruit and vegetable preservation: principles and practices

By: Material type: TextTextPublication details: Lucknow International Book 1998Edition: 2ndDescription: 22cm. 444Subject(s): DDC classification:
  • 664.028 S66F
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Item type Current library Call number Status Date due Barcode
Books Books Mohinder Singh Randhawa Library 664.028 S66F (Browse shelf(Opens below)) Available 218817

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