Mode of action of saccharomyces cerevisiae yeast culture for manipulation of rumen fermentation in buffalo calves

By:

KOUL, Vaneeta

Material type: Text

TextPublication details: Ludhiana PAU 1996Edition: BiochemistryDescription: 118,11LSubject(s):

DDC classification:

T 636.293.085 K95M

Summary: This study examined the effect of supplementing live culture of Saccharomyces cerevisiae strain 1026 (YC), NaHCO3, medium upon which yeast was grown (YCS). autoclaved YC(YCH) and V-irradiated YC(YCR) in the diet of buffalo calves in order to elucidate the

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 636.293.085 K95M (Browse shelf(Opens below))	Not for loan		219815
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 636.293.085 K95M (Browse shelf(Opens below))	Not for loan		219816

This study examined the effect of supplementing live culture of Saccharomyces cerevisiae strain 1026 (YC), NaHCO3, medium upon which yeast was grown (YCS). autoclaved YC(YCH) and V-irradiated YC(YCR) in the diet of buffalo calves in order to elucidate the

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