Post-harvest fungal diseases of kinnow fruit and their management

By:

PARMINDER Kaur

Material type: Text

TextPublication details: Ludhiana 1999Description: 85LSubject(s):

DDC classification:

634.3 P17P

Summary: Amongst several post-harvest rots affecting Kinnow fruits in Punjab, green mould and slyter-end rot were observed as the most prevalent rots registering 5334 and 3334 per cent incidence, respectively Isolations from diseased samples representing two main

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	634.3 P17P (Browse shelf(Opens below))	Not for loan		221852
Theses/ Dissertation	Mohinder Singh Randhawa Library	634.3 P17P (Browse shelf(Opens below))	Not for loan		221853

Amongst several post-harvest rots affecting Kinnow fruits in Punjab, green mould and slyter-end rot were observed as the most prevalent rots registering 5334 and 3334 per cent incidence, respectively Isolations from diseased samples representing two main

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