Effect of exogenous sucrose on carbohydrate metabolism in cowpea (Vigna unguiculata L.) seedlings

By:

HARPREET Kaur

Material type: Text

TextPublication details: Ludhiana PAU 1999Edition: BiochemistryDescription: 105LSubject(s):

DDC classification:

T 635.659 H32E

Summary: The cowpea (Vigna unguiculata L) seeds, cv C-88, were sown on agar medium in dark under sucrose and mannitol stressed conditions. Both 3% sucrose ad 16% mannitol reduced per cent germination, lengths and biomass of roots and shoots of seedlings Total and

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 635.659 H32E (Browse shelf(Opens below))	Not for loan		221886
Theses/ Dissertation	Mohinder Singh Randhawa Library	T 635.659 H32E (Browse shelf(Opens below))	Not for loan		221887

The cowpea (Vigna unguiculata L) seeds, cv C-88, were sown on agar medium in dark under sucrose and mannitol stressed conditions. Both 3% sucrose ad 16% mannitol reduced per cent germination, lengths and biomass of roots and shoots of seedlings Total and

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