Preservation of fruits and vegetables
Material type: TextSeries: Food science seriesPublication details: Ludhiana Kalyani 1999Description: 223,6pSubject(s): DDC classification:- HMSc 664.028 K55P
Item type | Current library | Call number | Status | Notes | Date due | Barcode | |
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Books | Book Bank, College of Community Science | HMSc 664.028 K55P (Browse shelf(Opens below)) | Available | 226106 | |||
Books | Book Bank, College of Community Science | HMSc 664.028 K55P (Browse shelf(Opens below)) | Available | 226107 | |||
Books | Book Bank, College of Community Science | HMSc 664.028 K55P (Browse shelf(Opens below)) | Available | 226108 | |||
Books | Book Bank, College of Community Science | HMSc 664.028 K55P (Browse shelf(Opens below)) | Available | 226109 | |||
Books | Book Bank, College of Community Science | HMSc 664.028 K55P (Browse shelf(Opens below)) | Available | 226110 | |||
Books | Mohinder Singh Randhawa Library | 664.028 K55P (Browse shelf(Opens below)) | Available | 226247 | |||
Books | Mohinder Singh Randhawa Library | HMSC 664.028 K55P (Browse shelf(Opens below)) | Lost | 227273 | |||
Books | Book Bank, College of Community Science | HMSC 664.028 K55P (Browse shelf(Opens below)) | Available | 227274 | |||
Books | Book Bank, College of Community Science | HMSC 664.028 K55P (Browse shelf(Opens below)) | Available | 227275 | |||
Books | Book Bank, College of Community Science | HMSC 664.028 K55P (Browse shelf(Opens below)) | Available | 227276 | |||
Books | Book Bank, College of Community Science | HMSC 664.028 K55P (Browse shelf(Opens below)) | Available | 227277 | |||
Books | Mohinder Singh Randhawa Library | 664.028 K55P (Browse shelf(Opens below)) | Available | 228027 | |||
Books | KVK Ropar | KVKRP 664.028 K55P (Browse shelf(Opens below)) | Available | At Krishi Vigyan Kendra, Ropar | 228226 | ||
Books | Book Bank, College of Community Science | HMSC 664.028 K55P (Browse shelf(Opens below)) | Available | 235710 |
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KVKRP 660.6 D81T Textbook of biotechnology | KVKRP 664 K55T Textbook on food storage and preservation | KVKRP 664.028 K11F Food preservation and processing | KVKRP 664.028 K55P Preservation of fruits and vegetables | KVKRP 664.028 S66F Fruit and vegetable preservation; principles and practices | KVKRP 667.380954 I-2 Indian textile prints | KVKRP 709.545 S90A Art of the sikh kingdoms |
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