Preservation of fruits and vegetables
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- HMSc 664.028 K55P
Item type | Current library | Call number | Status | Notes | Date due | Barcode | |
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Book Bank, College of Community Science | HMSc 664.028 K55P (Browse shelf(Opens below)) | Available | 226106 | |||
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Book Bank, College of Community Science | HMSc 664.028 K55P (Browse shelf(Opens below)) | Available | 226107 | |||
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Book Bank, College of Community Science | HMSc 664.028 K55P (Browse shelf(Opens below)) | Available | 226108 | |||
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Book Bank, College of Community Science | HMSc 664.028 K55P (Browse shelf(Opens below)) | Available | 226109 | |||
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Book Bank, College of Community Science | HMSc 664.028 K55P (Browse shelf(Opens below)) | Available | 226110 | |||
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Mohinder Singh Randhawa Library | 664.028 K55P (Browse shelf(Opens below)) | Available | 226247 | |||
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Mohinder Singh Randhawa Library | HMSC 664.028 K55P (Browse shelf(Opens below)) | Lost | 227273 | |||
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Book Bank, College of Community Science | HMSC 664.028 K55P (Browse shelf(Opens below)) | Available | 227274 | |||
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Book Bank, College of Community Science | HMSC 664.028 K55P (Browse shelf(Opens below)) | Available | 227275 | |||
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Book Bank, College of Community Science | HMSC 664.028 K55P (Browse shelf(Opens below)) | Available | 227276 | |||
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Book Bank, College of Community Science | HMSC 664.028 K55P (Browse shelf(Opens below)) | Available | 227277 | |||
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Mohinder Singh Randhawa Library | 664.028 K55P (Browse shelf(Opens below)) | Available | 228027 | |||
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KVK Ropar | KVKRP 664.028 K55P (Browse shelf(Opens below)) | Available | At Krishi Vigyan Kendra, Ropar | 228226 | ||
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Book Bank, College of Community Science | HMSC 664.028 K55P (Browse shelf(Opens below)) | Available | 235710 |
Browsing Mohinder Singh Randhawa Library shelves Close shelf browser (Hides shelf browser)
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HMSC 664.028 K55P Preservation of fruits and vegetables | HMSC 664.028 K55P Preservation of fruits and vegetables | HMSC 664.028 K55P Preservation of fruits and vegetables | HMSC 664.028 K55P Preservation of fruits and vegetables | HMSc 664.028 S66F Fruit and vegetables preservation, principles and practices | HMSc 664.028 S66F Fruit and vegetables preservation, principles and practices | HMSc 664.028 S66F Fruit and vegetables preservation: principles and practices |
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